Keto Candied Walnuts



  1. Heat skillet over medium heat
  2. Add walnuts, syrup and salt
  3. Stir constantly for 2 minutes to evenly coat walnuts
  4. Reduce heat to low, while stirring constantly
  5. Cook until walnuts are glazed, and golden brown (about 7 minutes)
  6. Remove from skillet and spread walnuts across a sheet of parchment paper to cool (about 15 minutes)